ICE CREAM CUSTARD PUDDING

Yum

Custard is one of my favorite summer desert and can be prepared in various ways. This ice cream custard is rich and delicious desert which can be prepared quick with few ingredients.

vanilla ice cream - 1 cup

whole milk - 2 cup

vanilla custard powder - 2 teaspoon

sugar (optional)

PREP TIME : 5 MINS       COOK TIME : 25 MINS
 

prepared mix

custard bowl ready to steam cook

cooked custard

In a sauce pan, pour the milk and about a cup of vanilla ice cream, turn on the stove on medium flame and bring it boil. Meanwhile take about 50 ml of milk in bowl and add a two teaspoon of vanilla custard powder, making into a smooth paste without lumps. Now switch off the stove, remove the pan from heat and add the custard powder paste to the milk and stir continuosly for 2 mins. Next step is to cook this mixture using a steamer or steaming method. Place a large pot with a cup of water for steaming. Pour the custard milk to a small bowl, favorable for steaming, cover the bowl . Close the pot with lid, let it cook for about 15 mins in medium flame. You can also use a pressure cooker for steaming without placing the whistle,steam for about 15 mins with the bowl covered. Once done insert a tooth pick to see if it is cooked completely, if the tooth pick is clean, it is done. Remove the bowl from the steamer and let it cool. Flip the bowl upside, by loosening its edges. The yummy ice cream custard is ready to serve. They have soft, silky texture and the ice cream added to the custard makes it rich and creamy. I usually serve them chill with ice cream or frozen fruits. This desert makes an excellent summer treat for kids and adults.


NOTE

• You can make use of leftover vanilla icecream for this desert or full fat cream as a substitute.
• In this desert i did not add sugar, as the ice cream contains sugar. If you prefer more sweetness, add sugar while boiling the milk. I do not like too much sweetness , so i skipped adding sugar to milk.

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